Rump Steak (Braising)
SCOTTISH NATIVE BREEDED RUMP STEAK.
DRY AGED AND TRIMMED ON THE PREMISES FOR GREAT TASTE AND QUALITY.
Prime Local Scottish Beef, matured on the premises here at Grierson Bros for a minimum of 21days, before being butchered by our team of skilled butchers. A cut from the rear leg of the beast this steak is great braised in the oven with onions and veg.