£3.80
BRITISH BONELESS CHICKEN BREAST FILLETS
Approx. 200g to 250g
£20.00
SHANK END LEG OF LOCAL SCOTTISH LAMB
£3.20
Allergens: MILK, CELERY, SOYA
£8.00
WHOLE MEDIUM BRITISH CHICKEN
Approx. 1.4kg to 1.7kg
£18.00
BONED AND ROLLED SHOULDER OF LOCAL SCOTTISH LAMB.
£2.75
Allergens: OATMEAL, WHEAT, NUTS.
Contents: 150g
£6.50
Contents 500g
£16.00
SHOULDER OF LOCAL SCOTTISH LAMB LEFT ON THE BONE.
£3.50
Allergens: OATMEAL, WHEAT, NUTS.
Contents: 250g
£5.50
Contents 500g
£25.00
MIDDLE CUT LEG OF LOCAL SCOTTISH LAMB (FILLET CUT)
£4.00
CHICKEN FILLET STUFFED WITH HAGGIS.
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